Demi Chef De Partie
St. Andrewsonsite
Posted 86mo ago · via Smartrecruiters
About this role
Location: St Andrews Position: Demi Chef and CDP Employer: A luxury 5 * Hotel resort Job Description: Working with a large brigade you will be helping to manage the kitchen on a daily basis, ensuring that our dishes meet and exceed customer expectations at all times. Ensuring that all food production is in line with food standards and the consistent delivery of quality, well presented food to our customers. Who we're looking for: An experienced Demi CDP or a strong Commis Chef with excellent planning and organising skills, A creative approach to the production of great products and, of course, someone who takes great pride in producing high quality food at all times.…
Read the full description on Astonforrest Recruitment's site →
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
For this role: chef
2
Level fit
We check your title trajectory against the seniority signal of the role.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in St. Andrews. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included
Skills in this role
Pulled from the job description. These are the keywords we'll weight when scoring your fit.
chef
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