Dietetic Technician
Bradley Hospitalonsite$38K – $62K
Posted today · via Workday
About this role
SUMMARY: Under the general supervision of a Senior Dietitian, Clinical Dietitian, or Lead Dietetic Technician supports the Clinical Dietitians by collecting information, reporting observations, and communicating with the patient/client, family, or caregiver. Obtains nutrition/weight histories, food allergies and preferences, adjusts meal selections for food preferences and diets, monitors menu selections and makes adjustments for compliance with prescribed diets. Conducts meal rounds to monitor food consumption and customer satisfaction and provides education and guidance on food choices and meal planning.…
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
For this role: chef
2
Level fit
We check your title trajectory against the seniority signal of the role.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in Bradley Hospital. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included
Skills in this role
Pulled from the job description. These are the keywords we'll weight when scoring your fit.
chef
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