Nutrition Tech Part Time (15 hrs/ week)

Knoxvilleonsite$42K – $104K

Posted today · via Workday

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About this role

BASIC PURPOSE OF THE JOB Assists the Food Service Supervisors in meeting patient needs in the areas of infant formula preparation, diet office, tray line, and department clerical needs. May assist the Clinical Dietitian when requested in meeting patient care needs under supervision of the Registered Dietitian. REPORTS TO Clinical Nutrition Manager JOB REQUIREMENTS Supervisory Responsibilities: No Minimum Education: High school diploma / GED required. Degree: Dietic Technician or Registered Dietitian preferred. License/Certification Required: Registered Dietetic Technician by the Commission on Dietetic Registration (CDR) preferred. Minimum Work Experience: 1 year food service or other nutrition-related experience.…

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Location fit

This role is based in Knoxville. We weight your proximity and willingness to relocate.

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