Dietary Aide
Lewistownonsite
Posted today · via Workday
About this role
Location: Geisinger Lewistown Hospital (GLH) Shift: Rotation (United States of America) Scheduled Weekly Hours: 40 Worker Type: Regular Exemption Status: No Job Summary: Preparation of all cold and limited hot food in production areas plus service to tray and cafeteria areas. Work in dish room area and receive all product items delivered to the department. Work in all areas of catering as needed. Passes trays to patients and helps set up food trays for them. Job Duties: Prepares all salads and desserts according to recipes indicated or convenience directions on the package label and produces quantities indicated on production sheets. Follows department guidelines for portioning all food items and merchandising all food served on patient tray line, cafeteria, and catering area.…
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
We compare your skills against the role requirements.
2
Level fit
We check your title trajectory against the seniority signal of the role.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in Lewistown. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included
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