Sushi Chef
Roslindaleonsite$49K – $69K
Posted today · via Workday
About this role
Job Description: I Position Summary Prepares, cooks, and presents sushi and other menu items according to standardized recipes, quality standards, production forecasts, portion controls, and cost expectations. Provides skilled sushi preparation for approved café, catering, and dining menus while supporting general First Cook assignments. Upholds Hebrew SeniorLife’s mission, patient dignity, choice, and safe, efficient service. Follows kosher standards, therapeutic diet instructions, and food safety procedures appropriate to the population served. II Core Competencies · Proficient in sushi rice preparation, seasoning, rolling, shaping, portioning, and presentation, including maki, uramaki, and nigiri using approved ingredients.…
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
For this role: chef
2
Level fit
We check your title trajectory against the seniority signal of the role.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in Roslindale. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included
Skills in this role
Pulled from the job description. These are the keywords we'll weight when scoring your fit.
chef