Cook Per Diem

Position Location: Hospital for Special Care Scheduled Weekly Hours: 0 Work Shift: First Shift Department: Food and Nutrition We are dedicated to creating an environment of care and engagement that makes us one of the most desirable places to work, providing exceptional care to each patient each and every day! QUALIFICATIONS High School Diploma/Graduate Equivalency Diploma (G.E.D.). One year's technical or vocational experience in quantity food production. Ability to read, write, perform simple calculations, and understand directions to perform responsibilities independently. Certified in food service sanitation is preferred. JOB SUMMARY Prepares and delivers food and drink to hospital patients and staff within regulatory standards for all aspects of food handling.…