Cook
8166 Main Stonsite
Posted today · via Workday
About this role
Varied (United States of America) Department: 100 - 805000 TG - Food & Nutrition Services Position Description: Responsible for preparing quantity food according to standardized recipes in a sanitary manner, which meets state and local health department regulations. Qualifications: • High School diploma or equivalent preferred. • Six months to one year of cooking experience in a hospital, institution, or restaurant preferred (completion of a formal technical school in hotel or institutional cooking may be substituted).
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
We compare your skills against the role requirements.
2
Level fit
We check your title trajectory against the seniority signal of the role.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in 8166 Main St. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included
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