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Hudson ManpowerHospitality

Sous Chef - Indian Cuisine | Qatar

Dohaonsite

Posted today · via Recruitee

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About this role

We are hiring an experienced Sous Chef - Indian Cuisine for a reputed restaurant group in Qatar . Key Responsibilities: Currently working as a Sous Chef, with at least 1–2 years of experience in the same role. Strong knowledge of Indian cuisine, cooking techniques, and kitchen operations. Excellent leadership, team management, and staff training skills. Ability to maintain food quality, consistency, hygiene, and kitchen standards. Smart, proactive, well-presented, and professionally groomed. Ability to work in a fast-paced restaurant environment.…

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What we'd score you on

reqspace match rubric

Five dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.

1

Skills match

For this role: chef, mode

2

Level fit

We check your title trajectory against the seniority signal of the role.

3

Domain experience

Your work in the role's domain matters more than your years total. We weight recent and direct experience.

4

Recency

A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.

5

Location fit

This role is based in Doha. We weight your proximity and willingness to relocate.

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Skills in this role

Pulled from the job description. These are the keywords we'll weight when scoring your fit.

chefmode

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