Chef de Partie (AMS/Full-time)
Amsterdamonsite
Posted 3w ago · via Recruitee
About this role
Are you a food artist with great cooking skills who loves to work in an open kitchen? Then keep reading. Quick snapshot because we care about your time 😉 Based in Amsterdam Full-time ( 40 hours/week over 5 working days) A market conform salary in scale V or VI conform CAO Horeca depending on experience. Start September - October 2026 At Zoku, we’re not your typical hotel. We’re a community-driven space where people can live, work, socialize, and connect with the city around them. We believe hospitality should feel personal, human, and effortless and that starts with the people on our team. That’s where you come in! TELL ME MORE Life doesn’t become more social than through sharing food. That’s our founding food philosophy and it can be yours too.…
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
For this role: chef, hive
2
Level fit
We check your title trajectory against the seniority signal of the role.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in Amsterdam. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included
Skills in this role
Pulled from the job description. These are the keywords we'll weight when scoring your fit.
chefhive
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