Kitchen Expo - Food runner, dine-in and to-go service, Hourly plus tips

Phoenixonsite

Posted 3 days ago · via Workable

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About this role

As Expo, it’s your job to assist both the Kitchen and Front of House staff during busy times. Your job will consist of making sure all food orders are completed, accurate, delivered fresh, and in a timely manner. You will be responsible for "finishing" plates that cooks put up for ready. This means adding sides per ticket request, other garnishments, sauces, etc. This could also mean making sure clean dishware is put away from dish pit, making side salads, making deserts and running food to the bar or tables. In addition to running food to tables. Solve problems BEFORE they become problems. Make sure orders are complete, clean dishware is put away properly and notify servers of food ready for pickup.…

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What we'd score you on

reqspace match rubric

Five dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.

Skills match

For this role: go, expo, glue

Level fit

We check your title trajectory against the seniority signal of the role.

Domain experience

Your work in the role's domain matters more than your years total. We weight recent and direct experience.

Recency

A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.

Location fit

This role is based in Phoenix. We weight your proximity and willingness to relocate.

Score yourself on this role.

Free · no card · written explanation included

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Skills in this role

Pulled from the job description. These are the keywords we'll weight when scoring your fit.

goexpoglue

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