Millennium Hotel and Resorts UKThe Chelsea Harbour Hotel & Spa London

Pastry Chef Apprentice

Londononsite

Posted 1mo ago · via Workable

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About this role

The Chelsea Harbour Hotel is looking for a motivated and enthusiastic Pastry Apprentice to join our talented Kitchen Team. This is an exciting opportunity for someone passionate about baking, pastry, desserts, and hospitality who is eager to begin a professional career in pâtisserie. As a Pastry Apprentice, you will work alongside experienced pastry chefs, gaining hands-on experience in pastry production, baking techniques, chocolate work, dessert preparation, food safety standards, and kitchen operations while working towards your professional development goals. You will receive practical training across various areas of the pastry kitchen, develop essential bakery and pâtisserie skills, and play an important role in helping deliver exceptional dining experiences for our guests.…

Read the full description on Millennium Hotel and Resorts UK's site →

What we'd score you on

reqspace match rubric

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Skills match

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Level fit

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Domain experience

Your work in the role's domain matters more than your years total. We weight recent and direct experience.

Recency

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Location fit

This role is based in London. We weight your proximity and willingness to relocate.

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Free · no card · written explanation included

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