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Odyssey Hotel GroupHotel Nassau

Chef de Partie - Bar Belle

Bredaonsite

Posted 3w ago · via Recruitee

About this role

DO YOU WANT TO BE PART OF THE OPENING TEAM OF BAR BELLE? BECOME CHEF DE PARTIE AT BAR BELLE! ABOUT THE RESTAURANT Our newest destination within Hotel Nassau Breda is a place created for sharing, enjoyment, and relaxation. Inspired by Riviera cuisine and infused with Parisian classics, bold Basque flavours, and Venetian bites, it is more than just a restaurant; it is a social meeting place. Picture warm lighting over rustic wood, laughter around shared plates, and guests lingering over dessert and wine. Here, we celebrate fresh, seasonal produce, vibrant flavours, and a menu designed for sharing in a relaxed yet elegant atmosphere. THE POSITION We are looking for a talented and passionate Chef de Partie to join our team in the lively and dynamic new concept of Bar Belle.…

Read the full description on Odyssey Hotel Group's site →

What we'd score you on

reqspace match rubric

Five dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.

1

Skills match

For this role: express, chef, teams

2

Level fit

We check your title trajectory against the seniority signal of the role.

3

Domain experience

Your work in the role's domain matters more than your years total. We weight recent and direct experience.

4

Recency

A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.

5

Location fit

This role is based in Breda. We weight your proximity and willingness to relocate.

Score yourself on this role.
Free · no card · written explanation included
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Skills in this role

Pulled from the job description. These are the keywords we'll weight when scoring your fit.

expresschefteams

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