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Open Door Pub Co. Pty

Head Chef | Anglers Tavern

Maribyrnongonsite

Posted today · via Workday

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About this role

Lead the kitchen at one of Melbourne’s most iconic riverside venues. Set on the banks of the Maribyrnong River, Anglers Tavern is a high-volume, high-energy venue in Melbourne’s Inner West. With a strong reputation for great food, functions, events and busy year-round trade, we’re looking for an experienced Head Chef ready to take the reins. This is an opportunity to step into a well-established venue, lead a strong kitchen team and make a real impact on food, people and commercial performance. The Opportunity As Head Chef, you’ll take ownership of the kitchen operation, from team leadership and menu execution through to food costs, labour and overall financial performance.…

Read the full description on Open Door Pub Co. Pty's site →

What we'd score you on

reqspace match rubric

Five dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.

1

Skills match

For this role: chef, teams

2

Level fit

We check your title trajectory against the seniority signal of the role.

3

Domain experience

Your work in the role's domain matters more than your years total. We weight recent and direct experience.

4

Recency

A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.

5

Location fit

This role is based in Maribyrnong. We weight your proximity and willingness to relocate.

Score yourself on this role.
Free · no card · written explanation included
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Skills in this role

Pulled from the job description. These are the keywords we'll weight when scoring your fit.

chefteams

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