Sous Chef | Eureka Hotel
Geelongonsite
Posted today · via Workday
About this role
Eureka Hotel is one of Geelong’s iconic venues, bringing together great food, live music, sport, events and a brand-new rooftop across a fully renovated venue. We’re now looking for an experienced and passionate Sous Chef to join our kitchen team and help take our food offering to the next level. This is a hands-on leadership role suited to a chef who enjoys a busy service, knows how to lead a team and takes pride in delivering quality food consistently. Working closely with the Head Chef, you’ll play an important role in the day-to-day running of the kitchen, supporting the team through busy services and helping maintain high standards across food quality, presentation, cleanliness and food safety.…
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
For this role: chef
2
Level fit
We check your title trajectory against the seniority signal of the role.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in Geelong. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included
Skills in this role
Pulled from the job description. These are the keywords we'll weight when scoring your fit.
chef
More at Open Door Pub Co. Pty
- View →Chefs | Peninsula MandurahMandurah, Western Australia
- View →Chefs | Eureka HotelGeelong, Victoria
- View →Restaurant & Functions Manager | Hope Island TavernHope Island, Queensland
- View →Chefs | Anglers TavernMaribyrnong, Victoria
- View →Housekeeper/Room Attendant | Inala Hotel | QLDInala, Queensland
- View →Functions Team LeadToowong, Queensland