P
PAELN-Food Services Chef-LEAD
OCONUS-Hondurasonsitesenior
Posted today · via Workday
About this role
Job Description The Employee serves as a cafeteria and/or delicatessen/bakery worker helping in the preparation, presentation, and serving of specialty meats, delicacies, preserved foods, cheeses, salads, breads, and sweets to patrons. The incumbent assists in weighing, pricing, and wrapping selected foods on plates, trays, and in bags; prepares food displays in counter cases and other display units; greets customers as they arrive at service counter; takes special orders; and answers basic customer questions about specialty foods.…
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
We compare your skills against the role requirements.
2
Level fit
This role is senior-level. We check your trajectory against it.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in OCONUS-Honduras. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included
More at PAE
- View →Access Control Monitor ACM PTUS-FL-Kennedy Space Center
- View →Plane Captain VMGUS-NV-Fallon
- View →Aircraft Plane Captain VMGUS-NV-Fallon
- View →Engine Lab Test Technician - Day ShiftUS-MI-Detroit
- View →Technical Inspector General/Rotary Wing (UH60/CH47/AH64) - A&P or FCC License - Katterbach, GermanyGermany-Ansbach
- View →UH-60 Technical Inspector (UH60 TI) - A&P or FCC License - Grafenwoehr, GermanyGermany-Grafenwoehr