Sushi Assistant
Bloemfontein - Free Stateonsite
Posted 2 days ago · via Workday
About this role
It's fun to work in a company where people truly BELIEVE in what they're doing! Responsible for production of Sushi within the department Follow production plan to ensure sales growth and minimize waste on a weekly basis Produce sushi recipes according to the production plan Ensure that the work environment is clean all the time Sales/ Turnover/ Gross Margin Ensure readiness of upcoming of promotional lines in conjunction with the Sushi Chef Administration Assist with monthly Stocktakes Conduct waste scanning daily Food Safety Ensure adherence to food safety procedures Maintain hygiene standards Maintain cold chain all the time Prevent cross contamination in the department Self – Management Continually drive and model PnP values at all levels Make an effort to stay relevant and up to date…
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
For this role: express, chef
2
Level fit
We check your title trajectory against the seniority signal of the role.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in Bloemfontein - Free State. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included
Skills in this role
Pulled from the job description. These are the keywords we'll weight when scoring your fit.
expresschef