Food & Beverage Manager
Seafire Resort & Spaonsitemanager
via Greenhouse
About this role
What You'll Do Create an exciting, innovative, and memorable dining experience for all guests. Lead a well-rounded and knowledgeable front-of-house team. Proper guest service requires a staff that is thoroughly trained in service etiquette, product knowledge, and makes every effort to meet the needs of each and every guest. Responsibilities Daily evaluation of restaurant service performance, coordination of timely food and bar production. Manage multiple venues, a team of over 50 associates Participates in evaluation of food and beverage products, employee performance, and development of products consistent with our market position.…
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
We compare your skills against the role requirements.
2
Level fit
This role is manager-level. We check your trajectory against it.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in Seafire Resort & Spa. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included