Pastry Cook
Seafire Resort & Spaonsite
via Greenhouse
About this role
The talented Pastry Cook will provide restaurant guests with excellent food quality and consistency, and with professional service. Responsible for preparing all pastry and bakery items in accordance with quality, quantity, and presentation standards as established by the Pastry Chef. You love building and maintaining sound working relationships with your coworkers!
ESSENTIAL DUTIES AND RESPONSIBILITIES:
Prepare all pastry items for the restaurant according to specifications.
The demonstration, preparation, presentation and execution of each menu item will be held to restaurant standards.
Proper guest service will require that you produce food on a timely basis and that you are well-educated regarding the menu.…
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
We compare your skills against the role requirements.
2
Level fit
We check your title trajectory against the seniority signal of the role.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in Seafire Resort & Spa. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included