Manager (Regional Offices)
SFA - Central Regional Officeonsitemanager
Posted today · via Workday
About this role
[What the role is] SFA’s mission is to ensure and secure a supply of safe food for Singapore. The officer will be part of SFA’s enforcement team to ensure the food in Singapore are wholesome and safe for human consumption. [What you will be working on] The Manager is required to: 1. Plan and conduct inspections and surveys to ensure the compliance to food safety and hygiene requirements for the following licensees/operators of local food establishments which may include: Retail food establishments Non-Retail food establishments Food producing establishments (farms) Livestock-slaughtering facilities 2. Plan and conduct inspections and sampling for imported food and follow-up with importers for missed inspections and measures to take for food that has failed the regulatory tests.…
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
We compare your skills against the role requirements.
2
Level fit
This role is manager-level. We check your trajectory against it.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in SFA - Central Regional Office. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included
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