A La Carte chef for work in Norway (With EU permits only!)
Ålesundonsite
Posted 35mo ago · via Recruitee
About this role
We are looking for several experienced chefs who want to showcase their skills to important guests at exceptional destinations in Norway. You will collaborate with highly skilled colleagues and will be in charge of serving local, Nordic cuisine prepared with the finest seasonal ingredients. Apply now and seize this summer job opportunity that could lead to a permanent position. Cuisine: Nordic, local with a European twist. Locations: Ålesund, Bergen, Tromsø, Fredrikstad regions. Accommodation: available for a small fee if required. Employment: directly with the hotel/restaurant company. Salary ranges from 43,000 NOK per month and higher based on experience. Requirements Knowledge of French, American cuisines, a plus - experience in fine dining or Norwegian cuisine.…
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
We compare your skills against the role requirements.
2
Level fit
We check your title trajectory against the seniority signal of the role.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in Ålesund. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included
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