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TGP International

Executive Chef - World Expo 2027, Belgrade (US National Only)

Belgradeonsite

Posted 3w ago · via Workable

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About this role

Job Purpose The Executive Chef owns the culinary vision and kitchen operation of the USA Pavilion, bringing the 'Iconic American Diner' concept to life for a global Expo audience and for VIP and diplomatic guests. As the culinary face of the pavilion and a US-national leadership role, the post holder is responsible for menu, quality, food safety, kitchen cost and brigade leadership, delivering authentic American food within Serbian regulatory and sourcing constraints. Key Responsibilities Culinary and menu • Own menu design, recipes, specifications and presentation for the American diner concept and for VIP / event menus. • Deliver consistent quality and authenticity across every cover and every service.…

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What we'd score you on

reqspace match rubric

Five dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.

1

Skills match

For this role: expo, chef

2

Level fit

We check your title trajectory against the seniority signal of the role.

3

Domain experience

Your work in the role's domain matters more than your years total. We weight recent and direct experience.

4

Recency

A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.

5

Location fit

This role is based in Belgrade. We weight your proximity and willingness to relocate.

Score yourself on this role.
Free · no card · written explanation included
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Skills in this role

Pulled from the job description. These are the keywords we'll weight when scoring your fit.

expochef

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