Quality Control Supervisor

Purpose of the Job The QA Supervisor is responsible for the daily execution and oversight of the plant’s food safety and quality programs at the Florida-based orange juice processing facility. This role ensures compliance with 21 CFR 117 (FSMA Preventive Controls), 21 CFR 120 (Juice HACCP), USDA Organic (if applicable), Kosher certification requirements, and the company’s Quality Management System (QMS). The QA Supervisor supervises QC personnel, verifies CCP monitoring, ensures accurate documentation, and escalates food safety risks to the Quality Manager. Accountabilities Food Safety & HACCP Oversight Oversee daily execution of the Juice HACCP Plan. Ensure monitoring and documentation of all Critical Control Points (CCPs), including pasteurization parameters.…