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Intermountain Health

Nutrition Distribution Specialist

Intermountain Health Layton Hospitalonsitemid$37K – $48K

Posted today · via Workday

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About this role

Job Description: Responsible for the receiving, storing, and rotating food and non-food inventory for the Nutrition Services Department per department protocols and guidelines. Follows regulatory guidelines for maintaining proper food temperatures to ensure food safety throughout the receiving and storage process. Posting Specifics Pay Rate: Based on experience Shift Details : Part-time (32 hrs/wk) EVERY Monday, Tuesday, Thursday, Friday. 6:30am - 3:00pm Located in the Culinary Services at Layton Hospital Additional Details : Will be using a company vehicle to deliver product to an offsite location. Must have a good driving record. Will be lifting and moving boxes in excess of 50lbs.…

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What we'd score you on

reqspace match rubric

Five dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.

1

Skills match

For this role: monday

2

Level fit

This role is mid-level. We check your trajectory against it.

3

Domain experience

Your work in the role's domain matters more than your years total. We weight recent and direct experience.

4

Recency

A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.

5

Location fit

This role is based in Intermountain Health Layton Hospital. We weight your proximity and willingness to relocate.

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Skills in this role

Pulled from the job description. These are the keywords we'll weight when scoring your fit.

monday

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