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IRB USA Inspire Resources

Sr. Manager, Culinary Innovation - Arby's

Atlanta Support Centeronsitemanager

Posted today · via Workday

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About this role

Deliver industry-leading product innovation that drives traffic, revenue, and guest satisfaction. Lead multiple innovation workstreams while providing coaching, direction, and technical leadership to Culinary Innovation team members. Partner with cross-functional stakeholders to translate business objectives into commercially successful menu innovation and support the development of culinary capabilities across the organization. Duties and Responsibilities Innovation & Product Development • Lead larger and more complex core menu, LTO, and product improvement initiatives from concept through commercialization. • Translate culinary briefs, consumer insights, and business objectives into differentiated products that drive guest satisfaction and traffic.…

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What we'd score you on

reqspace match rubric

Five dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.

1

Skills match

We compare your skills against the role requirements.

2

Level fit

This role is manager-level. We check your trajectory against it.

3

Domain experience

Your work in the role's domain matters more than your years total. We weight recent and direct experience.

4

Recency

A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.

5

Location fit

This role is based in Atlanta Support Center. We weight your proximity and willingness to relocate.

Score yourself on this role.
Free · no card · written explanation included
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