Cook - Alzheimer's Care Center, Per Diem
Gardineronsite$37K – $66K
Posted today · via Workday
About this role
Job Description Summary: Cooks and prepares food for distribution to patients, the cafeteria, and catering services. Job Description: Reviews menu and special orders to determine types and quantities of food items to be prepared. Follows standardized recipes in preparation of all foods. Prepares daily menu to ensure food will be ready at specified times and assists with customer-facing duties as assigned. Adheres to all applicable guidelines regarding the storage, handling and preparation of food as well as in the sanitation and maintenance of work area. In absence of department leadership, guides staff to complete needed department duties. Compensation Information: $18.00 - $31.50 The hourly pay range shown represents the base pay range for this position.…
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
We compare your skills against the role requirements.
2
Level fit
We check your title trajectory against the seniority signal of the role.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in Gardiner. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included
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