Blockman
Gautengonsite
Posted 2w ago · via Workday
About this role
It's fun to work in a company where people truly BELIEVE in what they're doing! The Blockman is responsible for cutting, preparing, weighing, packaging and displaying meat products according to customer requirements and company standards. The role involves providing excellent customer service, maintaining product freshness, ensuring food safety and hygiene, and keeping the butchery department clean, organised and fully stocked. Grade 10 or Grade 12 qualification. Previous experience in a butchery or meat-handling environment will be an advantage. Knowledge of different meat cuts and basic meat preparation techniques. Ability to operate meat-cutting equipment safely, where trained and authorised. Good customer service and communication skills.…
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
We compare your skills against the role requirements.
2
Level fit
We check your title trajectory against the seniority signal of the role.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in Gauteng. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included