Cook
Corporate Officeonsite
Posted 2w ago · via Workday
About this role
Job Description: PRIMARY FUNCTION: The primary function of a cook is to prepare food for employees at TMC Transportation’s cafeterias and assist in all aspects a food service operation DUTIES AND RESPONSIBILITIES: Prepare food items by adhering to all recipe standards Maintain a safe working environment by using proper food handling and food safety guidelines.…
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
We compare your skills against the role requirements.
2
Level fit
We check your title trajectory against the seniority signal of the role.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in Corporate Office. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included