Catering Chef

St Petersburgonsite

Posted 3mo ago · via Recruitee

About this role

Our client, an elevated dining destination known for exceptional hospitality, innovative cuisine, and memorable guest experiences is in search of a Catering Chef. This Chef will oversee all culinary operations for the new catering kitchen, leading menu execution, production planning, food quality, and event support. This individual will play a key role in developing efficient systems, maintaining the highest culinary standards, and ensuring flawless execution for weddings, corporate functions, social events, and private dining experiences. Requirements Responsibilities Lead all culinary production for catered and private events. Plan, prep, and execute menus for off-site and on-site functions. Partner with the Director of Events to ensure seamless event execution.…

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What we'd score you on

reqspace match rubric

Five dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.

1

Skills match

For this role: chef

2

Level fit

We check your title trajectory against the seniority signal of the role.

3

Domain experience

Your work in the role's domain matters more than your years total. We weight recent and direct experience.

4

Recency

A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.

5

Location fit

This role is based in St Petersburg. We weight your proximity and willingness to relocate.

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Skills in this role

Pulled from the job description. These are the keywords we'll weight when scoring your fit.

chef

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