Culinary Innovation Manager - Arby's
Atlanta Support Centeronsitemanager
Posted 3 days ago · via Workday
About this role
Deliver industry-leading product innovation that drives traffic, revenue, and guest satisfaction. Champion consumer-inspired culinary experiences across existing menu, new LTOs, cost optimization, and procedures/operations. Culinary is the heartbeat of the Arby’s brand strategy & business – our equity is based on menu diversity that sets new standards for innovation in QSR. Duties and Responsibilities 1. Culinary innovation & product development, including core menu and LTO innovation. Partner with Category Management team throughout the innovation process, including concept/ideation, product development, in-market testing & commercialization for system launch a.…
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
We compare your skills against the role requirements.
2
Level fit
This role is manager-level. We check your trajectory against it.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in Atlanta Support Center. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included
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